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Author Topic: How Much Popcorn?
Bruce Felt
Film Handler

Posts: 7
From: Thief River Falls, MN
Registered: Jul 2004


 - posted 07-29-2004 09:37 AM      Profile for Bruce Felt   Email Bruce Felt   Send New Private Message       Edit/Delete Post 
I am in the process of writing a business plan for a new theater and am wondering if anyone has advice about what size and type of popcorn machine to purchase. We will have two theaters; 1 @ 300 seats and 1 @ 175 seats. We may add a third screen at a later date.

Thanks for your help

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R. Andrew Diercks
Expert Film Handler

Posts: 232
From: Marion, Iowa (In the middle of everywhere)
Registered: May 2003


 - posted 07-29-2004 09:46 AM      Profile for R. Andrew Diercks   Email R. Andrew Diercks   Send New Private Message       Edit/Delete Post 
32 oz. kettle would probably suffice. We use 2 48oz. at my current location. They keep up well in a rush, but I ran a 3 screen with a 32 and it did just fine. I had a 48 in a small town 5 screen, and we often wasted a lot on weeknights.

As for brand, I have only used Cretors, so I cannot speak on pros or cons of others.

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Rachel Craven
Madam Moderator

Posts: 2190
From: Pensacola, FL
Registered: Dec 2000


 - posted 07-29-2004 10:06 AM      Profile for Rachel Craven   Email Rachel Craven   Send New Private Message       Edit/Delete Post 
It also depends on whether you plan to pop fresh everyday or pre-bag. But I'd agree that 32oz. would probably suit you for now. I ran a 3 screen with about 425 total seats (although we almost NEVER filled them) with a 32 oz. and we popped fresh everyday. Also consider how big the screen you are adding on would be.

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Ian Price
Phenomenal Film Handler

Posts: 1714
From: Denver, CO
Registered: Jun 99


 - posted 07-29-2004 12:23 PM      Profile for Ian Price   Email Ian Price   Send New Private Message       Edit/Delete Post 
I have run a 5-screen with a 24oz kettle and 2 warmers. It was enough for the job if you started popping early. We upgraded to a 32oz and it is just fine. I'd by a Cretors Diplomat 32oz, oh wait a minute; I did. [Big Grin]

[ 07-29-2004, 05:15 PM: Message edited by: Ian Price ]

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Mike Blakesley
Film God

Posts: 12767
From: Forsyth, Montana
Registered: Jun 99


 - posted 07-29-2004 12:26 PM      Profile for Mike Blakesley   Author's Homepage   Email Mike Blakesley   Send New Private Message       Edit/Delete Post 
We have a 32 oz Cretors Diplomat machine and love it. It can make far more popcorn than we need. It should work fine for your two-screen.

Get a Cretors machine. Might cost more but will pay off in the long run. And, don't pre-bag. Pop daily.

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Steve Kraus
Film God

Posts: 4094
From: Chicago, IL, USA
Registered: May 2000


 - posted 07-29-2004 04:42 PM      Profile for Steve Kraus     Send New Private Message       Edit/Delete Post 
Hmmm...Thief River Falls...home of Digi-Key.

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Don Furr
Jedi Master Film Handler

Posts: 509
From: Sun City, Ca USA
Registered: Nov 2002


 - posted 07-29-2004 05:45 PM      Profile for Don Furr   Email Don Furr   Send New Private Message       Edit/Delete Post 
I have run several busy twins and tri-plexes using Cretors 20oz Diplomats with no problem. (Busy meaning 750 to 1200 people daily) A 32oz. would take care of a third screen FOREVER!!! [beer]

Don

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Bruce Felt
Film Handler

Posts: 7
From: Thief River Falls, MN
Registered: Jul 2004


 - posted 07-29-2004 08:46 PM      Profile for Bruce Felt   Email Bruce Felt   Send New Private Message       Edit/Delete Post 
Yes Steve, this is where it all happens, Digi-Key wise, in fact the jet full of stuff for all you electronic wizards will be leaving shortly. I wish they would sell stock, they have doubled in size TWICE in the fifteen years I have lived here.

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Barry Floyd
Phenomenal Film Handler

Posts: 1079
From: Lebanon, Tennessee, USA
Registered: Mar 2000


 - posted 08-03-2004 01:18 PM      Profile for Barry Floyd   Author's Homepage   Email Barry Floyd   Send New Private Message       Edit/Delete Post 
I've got a 32oz. Gold Medal "Pop-O-Gold" at my 250 car drive-in. We average 2.4 patrons per car, and on sold out nights, we never a have problem keeping up with the demand for corn. Great machine. I bought it brand new last May, and have never had the first bit of trouble with it.

No matter what you get, make sure it has a bag-in-box oil pump system or something equivalent. I wouldn't trade that feature on ours for anything.

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Jason M Miller
Master Film Handler

Posts: 284
From: Kalamazoo, Michigan, USA
Registered: Jul 2004


 - posted 08-10-2004 10:20 PM      Profile for Jason M Miller   Email Jason M Miller   Send New Private Message       Edit/Delete Post 
quote:
"It also depends on whether you plan to pop fresh everyday or pre-bag." --Rachel Gilardi
Man do not pre-bag, it taste nasty, we pop fresh and it is good stuff

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